One of the best-kept secrets is out the bag, and thank God it is!
Heaven on Seven's Cajun breakfast classics are the bomb diggity.Bursting with flavor and seasoned to please any palate, these menuitems put you in the mind of bein' in a little cafe down Nawlin'sway.
Jimmy Bannos, chef/owner of Heaven on Seven, is offering the Cajunbreakfast menu, along with regular breakfast menu items, at hisNaperville restaurant through Labor Day. The menu is available dailyat the original Heaven on Seven in downtown Chicago and on weekendsonly at the Clark and Rush street locations.
A small piece of Bannos heaven here on earth includes a selectionof omelets: andouille sausage …
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